Go Back
–+ servings
iced white chocolate mocha

Iced White Chocolate Mocha

Delicious iced white chocolate mocha topped with whipped cream on top makes for a perfect drink in summer when you want Starbucks at home!
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 2 minutes
Cook Time 3 minutes
Course Drinks
Cuisine American
Servings 2 medium sized drinks

Ingredients
  

  • 1 1/2 cup Milk Preferably full fat/whole milk
  • 4 tbsp Chopped white chocolate*
  • 4 tsp Granulated Sugar
  • 1 cup Strong cold coffee Depending on how strong you need
  • 2 tbsp Heavy cream Optional
  • Ice cubes
  • Whipped cream Optional, depending on the size of the mug

Instructions
 

  • In a small pot on medium heat, combine 1/2 cup of the milk, white chocolate* and sugar.
    adding milk, white chocolate, sugar to pot
  • Stir till all the chocolate is melted and sugar is combined.
  • Remove the pot from the heat and add in the rest of the milk, cold coffee and the heavy cream. Mix well.
    adding cold coffee to pot
  • In a tall glass, add some ice cubes and pour the drink over it. Top it off with whipped cream.

Video

Notes

MAKE AHEAD OPTIONS:
You can make the white chocolate sauce ahead of time. Make it the night before and store it in the refrigerator. Mix it with cooled fresh brewed coffee, iced and heavy cream in the morning.
You can also make a bigger batch and store it in an air tight container in the fridge for upto a week.
Keyword iced white chocolate mocha
Tried this recipe?Let us know how it was!